Honey Glazed Pecans


  • 2 teaspoons of butter
  • Salt to taste
  • Honey to taste
  • 1 cup of pecan halves


  1. Stir butter and salt in a large skillet over medium heat until butter is melted.
  2. Add pecans, drizzle honey, and stir constantly for about 6 minutes.
  3. Spread pecans and cool completely.

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